Tasty Indonesian Soto Ayam
Soto Ayam is a popular Indonesian soup that is enjoyed for its warm and comforting flavors. Made with shredded chicken, aromatic spices, and a rich broth, this dish is sure to warm your soul. In this article, we'll show you how to make a Tasty Indonesian Soto Ayam that is easy and delicious.
Ingredients:
- 1 kg chicken (boiled and shredded)
- 4 red chillies
- 4 cloves of garlic
- 1 tsp turmeric powder
- 1 tsp coriander powder
- 1 tsp cumin powder
- 2 tsp salt
- 1 tsp sugar
- 1 liter chicken broth
- 1 can coconut milk
- 1 tbsp tamarind paste
- 1 tsp ground cinnamon
- 1 tsp ground cloves
Instructions:
- Grind the red chillies, garlic, turmeric powder, coriander powder, cumin powder, salt, and sugar into a paste.
- In a pan, heat some oil and fry the paste until fragrant.
- Pour in the chicken broth, coconut milk, tamarind paste, ground cinnamon, and ground cloves and let the mixture simmer for 10-15 minutes.
- Add the shredded chicken to the pan and let it heat through for a few minutes.
- Serve the Soto Ayam with steamed rice and enjoy!
Conclusion:
Making a Tasty Indonesian Soto Ayam is a warm and comforting way to enjoy the flavors of Indonesian cuisine. With shredded chicken, aromatic spices, and a rich broth, this dish is sure to warm your soul. Give this recipe a try and enjoy a delicious and satisfying meal that is perfect for any time of the day.
