Sweet Indonesian Es Campur
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Sweet Indonesian Es Campur

Es Campur is a popular Indonesian dessert that is enjoyed for its sweet and refreshing combination of flavors. Made from a mixture of shaved ice, syrup, and fruit, this dessert is a staple in Indonesian cuisine. In this article, we'll show you how to make Sweet Indonesian Es Campur that is easy and delicious.

Ingredients:

  • 4 cups shaved ice
  • 1 cup syrup (your choice of flavor)
  • 1 cup diced fruit (your choice of fruit, such as watermelon, mango, papaya, etc.)
  • 1 cup condensed milk
  • 1 cup corn kernels
  • 1 cup red beans
  • 1 cup diced jelly (your choice of flavor)

Instructions:

  1. In a large serving bowl, add the shaved ice and pour the syrup over the top.
  2. Add the diced fruit to the bowl and pour the condensed milk over the top.
  3. Add the corn kernels, red beans, and diced jelly to the bowl and stir to combine.
  4. Serve the Sweet Indonesian Es Campur immediately and enjoy!

Conclusion:

Making Sweet Indonesian Es Campur is a fun and delicious way to enjoy the flavors of Indonesian cuisine. With its sweet and refreshing combination of flavors, this dessert is perfect for a hot summer day. Give this recipe a try and enjoy a sweet and satisfying treat that is easy to make and delicious to eat.

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