Delicious Vegan Sweets
Indulge in Sweet Treats Without Breaking Your Vegan Lifestyle
Just because you follow a vegan lifestyle doesn't mean you have to give up sweet treats. With a few simple ingredient swaps, you can enjoy all your favorite sweets without any animal products. From cakes to cookies to pies, these vegan dessert recipes are sure to satisfy your sweet tooth. Here are some of our favorites:
Vegan Chocolate Cake
For a rich and indulgent dessert, try this vegan chocolate cake. With a tender crumb and intense chocolate flavor, it's the perfect treat for any occasion. Here's what you need:
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup almond milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 2 tablespoons apple cider vinegar
Instructions:
- Preheat the oven to 350°F and grease two 9-inch round cake pans.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the almond milk, oil, vanilla extract, and apple cider vinegar.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cakes cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.
- Frost with your favorite vegan frosting and serve.
