Caprese Salad
Ingredients:
- 1 lb. of fresh mozzarella cheese
- 2 large ripe tomatoes
- 10-15 basil leaves
- 1/4 cup of balsamic glaze
- 1/4 cup of extra virgin olive oil
- Salt and pepper to taste
Instructions:
- Slice the mozzarella cheese and tomatoes into 1/4 inch rounds. Arrange the slices on a large plate alternating between the cheese and tomatoes.
- Tear the basil leaves into small pieces and sprinkle over the cheese and tomato slices.
- Drizzle the balsamic glaze and extra virgin olive oil over the cheese and tomato slices.
- Season with salt and pepper to taste.
- Serve immediately and enjoy this classic Italian dish!
If you're looking for a light and refreshing summer dish, look no further than Caprese salad. This simple yet delicious salad is made with just a few fresh ingredients and is the perfect addition to any meal or a great snack on its own. The combination of creamy mozzarella cheese, juicy ripe tomatoes, and fragrant basil creates a taste explosion in your mouth. Drizzled with balsamic glaze and extra virgin olive oil, this salad is both healthy and flavorful. Don't hesitate to add this dish to your next dinner party or lunch menu - your guests will be impressed!
