Avocado Toast
Ingredients:
- 2 slices of bread
- 1 ripe avocado
- 1 tablespoon lemon juice
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon garlic powder
- 1 tablespoon olive oil
Instructions:
- Toast the bread to your desired level of doneness.
- While the bread is toasting, cut the avocado in half and remove the pit. In a small bowl, mash the avocado with a fork and mix in the lemon juice, salt, black pepper, red pepper flakes, and garlic powder.
- Spread the mashed avocado mixture evenly over each slice of toast, then drizzle with the olive oil.
- Serve the avocado toast immediately, garnished with additional red pepper flakes or any toppings of your choice (such as cherry tomatoes, sliced radishes, or crumbled feta cheese).
Avocado toast is a simple and delicious breakfast or snack that is easy to make and perfect for any time of day. The creamy and flavorful avocado pairs perfectly with the crunchy toast, creating a delicious and satisfying meal. This dish is also highly customizable, so you can add any toppings or seasonings that you like to make it your own. Whether you're a fan of avocado or just looking for a quick and healthy meal, avocado toast is sure to be a hit. So why not give it a try today and enjoy a delicious and nutritious breakfast!
