Delicious Donut Recipes
Ingredients:
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup whole milk
- Vegetable oil, for frying
Instructions:
- In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy, about 2-3 minutes. Add the eggs one at a time, beating well after each addition.
- Stir in the vanilla extract.
- Alternately add in the flour mixture and the milk, starting and ending with the flour mixture, mixing until just combined.
- In a large, heavy-bottomed pot, heat the vegetable oil over medium heat until it reaches 350°F (175°C) on a deep-frying thermometer.
- Using a piping bag or a spoon, carefully drop spoonfuls of the batter into the hot oil, being sure not to overcrowd the pot. Fry until golden brown on both sides, about 2-3 minutes per side.
- Remove from the oil and let drain on a paper towel-lined plate to remove any excess oil.
- Repeat with the remaining batter until all the donuts are fried.
Donuts are a classic treat that never go out of style. With their crispy exterior and soft, pillowy interior, it's no wonder that these sweet treats are beloved by people of all ages. And with this delicious recipe, you can have fresh, hot donuts in the comfort of your own home. So why wait? Get your apron on and start whipping up a batch of these delectable donuts today!
